So, our friends embarked on the adventure of opening their own patisserie in Macau! This post is very belated since I first stopped by in early July during their soft opening. The blog was undergoing a relaunch that was never quite completed, but things are up and running great the last month or so here we are visiting lots of old drafted posts!
The shop was all DIY and very tastefully put together – I get a sense of déja vu, like those beautiful boutique patisserie very similar to this in Paris. Simple, stunning photography style, great visual identity from a marketing standpoint, and the pastries – a huge selection, including interesting flavours lots of fruity floral flavours that cater to the local palate.
Great news for all of us in Macau as more expats living here are bringing to Macau was previously missing – independent establishments with more variety so we don’t always have to go into casino hotels to get our fix of cravings.
I haven’t popped back in for months and it definitely warrants another visit to see what’s new on the menu. There’s also a bakery section to get your daily baked goods! Another option if Elysée is out of the way and another spot to pick up some beautiful pastries before heading to a house party so you don’t arrive empty handed!
Oh La La Patisserie
Are you on Instagram? Follow along for real time updates of latest Macau discoveries this month! I am finally done with work travels and getting back to wandering Macau. :)
