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It’s all the rage these days. After I discovered this in Taipei a couple of months back, I found out there’s a LeTao opening at Hong Kong’s IFC and also in Singapore. Somehow, Hokkaido cheesecake is all the rage in this region. I love them all those Japanese cheese cakes and LeTao does a pretty […]

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Catching up with a backlog of photos and plenty of drafted entries and trying to polish up my lightroom skills while I’m at it. My friend Lydia who’s been living in Taipei for 10 years on and off now recommended this spot where she gets her regular beef noodles fix. Rich broth that wasn’t too […]

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I haven’t had the chance to spend much time at the National Gallery Singapore, apart from a long degustation lunch at Odette I wasn’t aware that there was local Peranakan celebrity chef Violet Oon with her National Gallery outfit. The space is gorgeous and achingly hip. The food – rich, flavourful with a modern twist. We had […]

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Took us a while to finally get a table here. Chef husband is typically spontaneous and last minute and we didn’t manage a table the last time, but this time I made reservations in advance through fellow Foodiehub Hong Kong expert FDE  who is friends with chef Gaggan. mango and uni ice cream cone in a crepe […]

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Restaurant Paul Bocuse has been awarded three Michelin stars every consecutive year since 1965 (the same year Singapore became independent!). The restaurant is both an institution and rite of passage for any aspiring fine dining chef. Monsieur Bocuse is one of the most revered chefs in the world. He is also the only chef in the hospitality industry […]

My friend Food Travel Live and cook extraordinaire says this is daily common food and they mill their own flour (wheat, chickpeas etc) at home to make this dish on a daily basis to accompany meals. She did it so quickly over the pan, I was busy taking notes and marvelling at her dexterity. This […]

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Another option for great value, great quality cuts and a very reasonable wine list too. We went for dinner on their first night and I was back for a tasting of their seafood, and can’t wait to return to try the other sides of Mac n Cheese and the corn mash that I have heard […]

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I am biased as I have to say that the decor at Wing Lei Palace is my favourite in Wynn Palace as it’s theme is green and gold, my favourite colour green so tastefully done, and peppered with tassels and art deco motifs. I was told however, there wasn’t any art deco inspiration behind the […]

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I loved chef Adam’s cooking at Chachawan and used to eat there regularly. I am happy to report that his new outfit Samsen is just as great, with a focus on more simple food, plenty of appetisers and noodles options. V’s favourite is the egg with chilli jam, it was nice, but my Thai friend PJ […]

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The butter chicken dish is one of the husband’s and my favourite dishes. I of course made the pilgrimage to Moti Mahal in New Dehli where it was created. And I was thrilled for Food Travel Live to teach me how to make the dish. The extensive range of spices is still daunting, but hopefully […]

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