TV5 Canada Ports D'attache Hong Kong Food Feature
I am thankful for my good SEO on my blog for the producer and researcher both presented my blog by coincidence at the meeting and the decision was made to have me featured to do a food crawl on TV5 Canada Ports D’attache programme for the Hong Kong episode.If I had a little more confidence I would have done it in French – that’s a work in progress! The episode played on Canadian TV5
- Wednesday June 6, 09h00
- Friday June 8, 22h00
- Saturday June 9, 15h30
- Sunday June 10, 06h00
Here’s my 10 mins of double chin fame taking Heidi Hollinger the host of Ports D’attache
Watch the full episode of Ports D’attache on Hong Kong here. I think it’s going offline at the end of July 2012 and read more about the Hong Kong personalities here
canada tv 5, comilonas, cooked food centre, discovery HD, Food, gastronomie, gastronomy, heidi hollinger, Hong Kong, montreal, ports d'attache, private kitchen, tapas
Jun 14, 2012 @ 07:58:49
Brava! [hands clipping in the background] I especially like the idea of a Singaporean foodie touting HK HAHA!… now continue watching. (And I think that last capture would make a business card befitting a foodie — very Hong Kong too)
Jun 15, 2012 @ 00:33:12
thanks Nevin for the kind words, i’m really working hard on getting better at food photography.
Jun 21, 2012 @ 13:40:08
Awesome! This made me miss HK (and made me hungry). Nicely done.
Jun 25, 2012 @ 19:14:37
Congrats Jules. You so deserve this type of recognition to your hard foodie&creative work. I am so proud of you girl!. xo
Jun 27, 2012 @ 01:06:18
thanks Heidi!!!! working really hard on SSP – shameless self promotion now that I’m going to be fully doing my own thing and super looking forward to it! :) xx
Hong Kong bites: Mandy’s Kitchen Sai Kung :: Juliana Loh
Jul 14, 2012 @ 02:48:47
[…] dish, its source, Catalan history and recipe in detail. Infact, I enjoyed it so much I took the Canadian TV5 crew there to cover Hong Kong’s Private […]
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