0 Comment

Baking is really not my forte because of my lack of precision and I have always relied on boxed brownie mix, before stumbling upon this adapted recipe and with trial and error from this success flourless chocolate cake recipe I’ve made several times. I started to bake a little more so I could have subjects […]

I am trying to get the hang of this baking thing, but also because I am working on my Skillshare class and applying Pinch of Yum’s Tasty Food Photography tips, I highly recommend it, it’s worth the investment. Still getting the hang of my new DSLR and finally getting down to learning how to use the […]

4 Comments

I’ve made this twice now and cannot believe how easy it is with just 3 ingredient for a flourless chocolate cake: Sugar, eggs, chocolate bars. I was looking up recipes on Pinterest and found Girl Gone Gourmet‘s instructions the easiest and most comprehensive. Great for breakfast or tea time over a Moka brew of some tea. […]

The Royal Monceau truly deserves its award as the “Best breakfast in Europe”, from Pierre Hermé gluten free bakes to a superfoods counter of fresh juices complete with chia seeds, raw cacao, spirulina to freshly baked PH canelés and organic fresh eggs. It’s the kind of breakfast that fills you up for a full day […]

0 Comment

We had so well and had great conversations with strangers at Lissabonbon café – a vintage café which I had read on a blog that it was a shop and dragged my friends to go find it. It all ended well – turns out it’s run by Lucia a lovely Portuguese lady and we had […]

Tribe Beijing : What a pleasant surprise to find the scene brightening up with homegrown organic food – with a selection of gluten free baked options and green juices made à la minute. I’ve been out of the scene for a while, but the young lady who served me told me they’ve just been opened […]

0 Comment

This turned out really yum and not too sweet – I didn’t add any additional sugar, just a table spoon of honey and used a bunch of 6 ripe bananas instead of 4, hoping the natural sugars would make up for it. Chef said it wasn’t sweet at all, but was aromatic. It was perfect […]

0 Comment

I went on a 4 day short trip with great friends for a recent wedding, we covered most of Newcastle in the weekend we were there and took a 20min train ride out to Tynemouth by the shore for some Marshall’s fish and chips – which were perfect as they were fried in gluten free batter! […]

A crossfit fanatic friend who’s really good with her Paleo diet and recipes shared this incredibly simple paleo and gluten free naan recipe with me via My Heartbeets – just THREE simple ingredients! You’ll need almond flour, tapioca flour and coconut milk. Spend some time on her blog as she’s also got amazing curry recipes […]

One of my Christmas gifts last year was this great cookbook – The Intolerant Gourmet by Pippa Kendrick after a series of blood tests that confirmed gluten sensitivities and a range of other things *sob. So, I’ve started 2014 on a good note eating healthier between doses of champagne and gluten over New Year’s and […]

« Older Entries