0 Comment

We’ve read and heard all about the legend that is Signor Franco Pepe, so we took the opportunity to visit his restaurant in April when we were in Naples for a friend’s wedding. I don’t particularly like Kytaly in Hong Kong, I find the dough really dense and it always leaves me feeling worse for […]

I work from home and have alot more flexibility around my meals and prepping my meals. For the last four years, although I worked from home, the demands of back to back conference calls didn’t allow me to actually even have lunch or time to pee. Now that I’m back in the freelance work from […]

I have been practising for quite a few bakes now and have finally found the right footwork on baking a pizza in our very basic oven, well the husband calls it more than a grill than an oven with a maximum temperature of 230ºC, so we’ll never get the right consistency of a Napolitana style […]

This café isn’t so new on the scene anymore. I think they opened last year and has a wonderfully simple menu of Italian classics. They do an excellent job with the simple classics, pizzas, pastas, risotto with set lunches from 98MOP. The space is sparse but intimate with hanging lamps and wooden tables. Here’s the […]