We’ve eaten at Le Petit Nice Passedat several times over the past decade since we started dating and it’s truly one of our favourite three Michelin starred restaurants. Gorgeous sunset views (we always go in the summer), stunning rooms and a full-blown Mediterranean menu with the best of the sea distilled in your plate. I’m […]
Travelling to the Otago Peninsula on New Zealand’s South Island should be on everyone’s travel list. There’s plenty to do: taking in nature, outdoor adventures and the local dining scene to touring local sights. Naturally, for many, food plays an important part in the trip. Check out these options of casual and upscale restaurants, fancy […]
We practically spent the day here, and our one night in Lausanne was primarily to go to this restaurant. We took the degustation menu, but also let greed get ahead of us and took their recommendations to also order the signature pork trotters and poulard de Bresse carved tableside. It was a very strong three Michelin-starred […]
We’ve been here several times now and love the neighbourhood. We’ve dined at the brasserie a few times as well as the 2 Michelin starred Thoumieux restaurant upstairs. It’s where they serve breakfast every morning too. As for the food, it’s definitely on our go to. Brasserie for simple quick fare and the Michelin restaurant […]
Unearthing photos from two Autumns ago, we dined at ** Michelin Thierry Drapeau restaurant in Saint-Sulpice-le-Verdon, a region of France famous for their medieval theatre shows. Sadly, time was short and the objective like all quick trips to France was to indulge in gastronomy. Table side decor – seasonal vegetables The gorgeous hotel and restaurant chef […]
For our last lunch before headed home, we dined at Shirvan, chef Akrame’s latest project. Named after an ancient province in Azerbaijan, the menu is influenced by the spices, stories and flavours of the silk route, peppered with delicious rich flavours of Middle East and the Mediterranean. The space is modern and elegant with an […]
Restaurant Paul Bocuse has been awarded three Michelin stars every consecutive year since 1965 (the same year Singapore became independent!). The restaurant is both an institution and rite of passage for any aspiring fine dining chef. Monsieur Bocuse is one of the most revered chefs in the world. He is also the only chef in the hospitality industry […]
I came here during their pre-opening and was great to be back. Chino has a no reservations policy and they only take walk-ins, so get there early. Positioned as a modern Mexican place with Japanese cooking techniques, the food is modern and interesting. Dips are fantastic, appetiser portions small – you’d need to order individually, […]
So, I have been travelling a whole lot for work this year and grateful for the opportunities to be out of Macau. But that also meant I haven’t had time to do my Hong Kong sanity runs – since there was less need to be scrambling out to get on the ferry. Thankfully I always […]
Switching gears a little here as I have so many Berlin stories to share and photos of gorgeous blue skies days bicycling all around. The travel diary is coming up. But first, a Portuguese/Macanese restaurant that serves up delicious, fuss free authentic cuisine. Service is friendly, prompt and the pace between your dishes is upbeat […]