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I am so late with posts. I’ve gone and returned from France twice now and didn’t get down to writing about Jamin. Late last year, we had lunch at this wonderful restaurant helmed by chef Hervé Rodriguez. It’s also the original location of the first restaurant of the late chef Joel Robuchon. He opened Jamin in 1981 […]

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Our first date night of 2012, chef took me to the newly crowned 3* Robuchon, an additional * to their 2* status in 2011. We told chef Olivier to surprise us and boy, was it yum! Our amuse bouche was a lovely lobster, caviar jelly and royale de cauliflower, an intoxicating mix of rich flavours […]