We stayed at Suvretta House earlier this year in January for the St Moritz Gourmet Festival that takes place every winter, and concluded with a fabulous party at Badrutt Palace. St Moritz is a curious little place that pretty much comes alive for two seasons – the winter and the summer. It’s also the city […]

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I returned from my Xi’an/Pingyao trip to a snowy Beijing. My embassy district neighbourhood snowed under. :)  

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I’ve been buried under a boulder of work and activities and also took up a food design course on design boom. So, my time is divided between that extra hour of sleep or doing homework, a joy which I’ve rediscovered only recently. So nice to be away from the corporate hound madness and to have […]