0 Comment

Months ago, I got roped into this lovely group of chefs, authors and big time foodies started by fellow Singaporean and author Cheryl Tan. July’s theme is BBQ and we’re just getting ready to do some on our roof terrace in a couple of weeks. Some photos from last year-typical Asian style with fishcakes stuffed […]

4 Comments

I always enjoyed going to Maison Boulud in Beijing, but I have to say that I enjoyed a really fabulous meal at db Singapore. We were greeted by the hyperactive chef Stephan and given some extra treats, like the white truffles tarte flambé to start. Yum. I have a soft spot for tarte flambé… topped […]

0 Comment

Partying isn’t really my thing, but eating is. And that’s all I did all day and night in Ibiza, in between lovely long siestas and too much to drink. Tostada, could never get enough of this with generous sides of Spanish Jamon. Simple pleasures, great company. I couldn’t have asked for more. Now, this is […]

Now that Summer is here, we’ve been finding excuses to have BBQs despite the thunderstorm and typhoon warnings, we had lots of luck with decent weather. The best thing about going to a BBQ organised by a fine dining (starred) chef is that 90% of the guests are also chefs, sommeliers or some expert in […]

I’ve fully adjusted to the world of work/life balance and am filling it with lots of activities on top of the challenges at work. I couldn’t be happier—I’m glued to the internet all day, writing strategies and plans, pretty much doing everything I love, live and breath on a daily basis—only now I am doing […]