I haven’t been to Macau in weeks because its been weeks of working weekends and chef has instead been making his way Hong Kong more regularly.  I actually missed coming to sleepy town where the pace of life is so much slower! After spending the day catching up with the blog and watching a documentary […]

All I did was pretty much eat and drink and eat again in HK. I was disappointed about not getting a table at 2 starred Amber to investigate and try the “chicken with blue legs wrapped in a towel” —the most expensive chicken in the world by way of Brest (poularde de bresse) listed as […]