Sureno Beijing: Mediterranean Fever

I ate at Sureño four times this week. I absolutely love the food there, but my waistline is starting not to agree in my soon-to-be-deep-vein- trombosis skinny jeans.
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To start, the salmon has gorgonzola tucked inside, so does the salami on the other end. YUM!
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This dish below is my absolute absolute favourite at the moment, scallops and paprika served with handmade pasta. I could eat it daily, almost.

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somehow the photos I tweak on the iphone always somehow turns yellow. hmm

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