Chicken Scrawlings is a blog that chronicles food and travel adventures (and everything else in between), with Motherhood trials and tribulations added to the mix since late 2020. Apart from food and wanderlust, I love reading, art, films, photography, culture and history.
For work enquiries,
: <jloh>:please:remove:this:at:chickenscrawlings:dot:com
Most of my posts on restaurants and travel are paid for in full or at a media rate. Some posts may contain affiliate links and I do work on collaborative/partnered posts as well as on occasion accept contributed posts. For collaborations, I usually accept invitations and complimentary tickets for products/services where I am already a paying consumer and/or have experienced the brand in some capacity at my own cost. Transparency and objectivity are important to me in this new era of freeloading as free invitations do not pay my bills.
Photos shot with both iphone 13 and DSLR Canon 1200D
With my other hats on, I’m an ex-hotelier turned freelance Marketing and Content Strategist helping both MNCs, startups and creative entrepreneurs build on their brand positioning and chart a path of strategic growth in the Asia Pacific region, particularly China.
I was also an adjunct lecturer at the Institute for Tourism Macao (IFT) and also lectured at General Assembly Singapore.
