January feels like a lifetime ago. Covid-19 has skewed our concept of time and space as we’re all living in this surreal film staying home with an epidemic unfolding in the world. Reminiscing better days and our last vacation in Europe. I tried Snowga in Megeve. Read all about it on Healthy HKG. For now, […]
How is everyone doing with your new routine of “stay home”? I’m an introvert and I really like being on my own and spending time with myself, but I have to admit it really challenges one to think out of the box and you need to summon the discipline in every cell of your body […]
It’s such a difficult time in the world at the moment and reading about travel probably isn’t the first thing on people’s minds. We can read, dream and gather inspiration and armchair travel in the meanwhile. When all this is over, we can make those plans for our next trips that we’ve always put on […]
There’s been plenty of interest in relocation and Singapore PR (SPR) application recently as Hong Kong ex-pats have been exploring options given the current unsettling climate. There’s been an exodus of families since last year and currently with the extended closure of international schools until end April with the panic of the spread of the […]
I discovered this little print store Odd One Out tucked away off St Francis Street (up a little flight of stairs) at the junction corner of the Monocle Store and bought a whole bunch of print cards. I must have walked passed plenty of times over the years and didn’t know of their existence until […]
I had a premium full-year membership with Skillshare and took plenty of food styling and photography short courses to improve my amateur photography for the blog and also develop better skills working with natural light and styling images for both Instagram and the blog. Full transparency, I’m a Skillshare ambassador and I get an extra […]
My story for Culture Trip after the launch of Beijing’s first Michelin Guide with some of my old and new favourites. I also got to speak to Chinese food authority Fuchsia Dunlop who shed light on the rich offerings of Chinese cuisine. Following the Guide’s China launch in Shanghai and Guangzhou, Beijing’s first Michelin Guide […]
In November 2019, Mr chef’s protegé Wang Bin earned his first Michelin star for his Contemporary European restaurant The Georg. I made a list of his favourites for Culture Trip on where to eat: from Hotpot to Peking duck. This is my longer version as the story I filed was edited down with the word […]
I worked on this commissioned piece for Culture Trip, part of their content partnership with the Macao Tourism Board MGTO. All of the spots are some of my favourite places when I lived there for 4.5 years.
The end of the decade. 2019 has been one of the better years I’ve had in a while. I am learning to get into the habit of choosing gratefulness over complaints every day. My bilateral frozen shoulders that kept me immobile, awake every night in chronic pain for 15 months finally thawed earlier this year […]