All About Salt

Tweet about this on TwitterShare on FacebookPin on PinterestShare on Google+Email this to someone


With the recent tragedy in Japan and hoax that salt is said to minimise the effects of radiation, people in Hong Kong and China went into a salt buying frenzy. I found that quite funny and never got round to buying any salt myself. Timely reading this great feature in the latest issue of Wallpaper* today, artist/chef Gertjan van Mook creates salt infusions and fuses the art of cooking with out of this world concepts. He’s made chicken, fish, beef flavoured salts as well as Barolo wine infused ones.

Watch his amazing food short films here and pick up a recipe or two.

This man is truly worth his salt.


  1. All About Salt | Midia Social
    Mar 24, 2011 @ 05:01:33

    […] Follow this link: All About Salt […]


  2. eugenio
    Apr 20, 2014 @ 12:36:15

    Pretty! This was a really wonderful article. Thanks for providing
    these details.


Leave a Reply